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impeccable service and delicious local cuisine.
Another of the attractions is, without doubt, the cuisine
of the chef. If you want to experience gourmet extravaganzas
or simply delicious low fat, then just ask our chef.
You might begin the day by an early tea served in bed, followed
by excellent freshly baked croissant, fruits salads breakfast
before setting of for the nearby ski slopes. Then savour the
delight of Savoyard cuisine, prepare with the finest local
produce, and relish one of our fine wines from France.
Each chalet has a unique ambience and a cuisine service that
is second to none.
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